1 kg tomatoes
1 onion, finely chopped
1 tablespoon fresh parsley, finely chopped
1 tablespoon fresh coriander, finely chopped
1 teaspoon ground cumin
1/2 teaspoon salt
2 tablespoons vinegar
2 tablespoons olive oil
Peel the tomatoes, cut in half and remove the seeds. Cut the
tomatoes into fine dice. Mix all ingredients and add the vinegar
and olive oil.